We were one of the lucky handful of wineries who were in on the ground floor with this wonderful site. I have bottled Platt Vineyard Pinot Noirs beginning in 2007. Sometimes some of the fruit has become part of our Sonoma Coast bottlings. But I save the finest parts to make a compelling and age worthy wine that personifies this grape grown within view of the Pacific Ocean near Bodega Bay.
Peony blossom, black pepper, rose hips, fresh beet with a seriously mouth-watering entry, great continuity and tremendous length. It is seriously built with a firmly woven structure of acidity and tannin that will support the wine for many years. Quite impressive in its youth, everything is in its place.