New Releases
Sampler Pack, Spring, 2025

During the busy harvest season, we often think about how nice it is to relax and enjoy a bottle of dry Rosé. This one was made by directly pressing red grapes harvested at appropriate maturity for the product. We like to think of it as the blood of our grapes, the sweat of our brow, and tears of joy.

The Helfer Vineyard is located in the Vine Hill area of the Russian River Valley. The vineyard’s densely planted vines require hand cultivation and yield more concentrated fruit than can be achieved by traditional California vine spacing. We bottle this Chardonnay without fining or filtration to preserve its finer qualities.

Pinot Noir from Sonoma County varies in its expression according to where it is grown. This wine exhibits the sassafras character of coastal Pinot Noirs, as well as the cola of those from the area between Sebastopol and Santa Rosa. Moderately structured, it has a central core of red fruits and lightly toasty oak that anchor these coastal and inland elements. It should be at its best two to six years after the vintage.

Our old vine Zinfandel represents the labor of three generations of the Scherrer family — many of the vines that produced this wine were planted in 1912. It was bottled without fining or filtration to capture the beauty and personality of the Scherrer Vineyard. Although enjoyable in its youth, it should age and develop gracefully for 5 to 10 years after the vintage.

From the cooler parts of the Russian River Valley, this Syrah demonstrates the finer qualities of the Syrah grape. Redolent of black pepper, violets, and a mysterious earthiness, it has sufficient restraint to be fantastic when paired with food — yet it offers surprising depth as well.