In last years’ mailing I described the history of my family’s Zinfandel vineyard, and the style of wine we are making from it. Last summer, we offered futures on the 1991 Zin and the response was fantastic. The wine was bottled without filtration in November, 1992. After much deliberation, we decided on a European flavor of label, putting the type of
grape, vintage, and origin as the most prominent parts of the label. In April, the wine was released and delivered to our futures customers, restaurants, and some wine shops. We really appreciate all the telephone calls & letters telling us how much everyone likes the wine. The most common question was: “are we going to do it again?” Yes.
Download the complete newsletter: A Story of an Old Vineyard Continues