Winemaker's Notes
This is our classic blend of Pinot Noir and Zinfandel taken from fermentation tanks prior to fermentation, then barrel fermented in neutral barrels. This year’s wine found its sweet spot at a slightly higher level of Pinot Noir. It is crisp, bone-dry and refreshing, with rose-petal and strawberry notes. We will have this bottled just in time for the open house.
